1thin lemon wheel or small edible flowerfor garnish
Instructions
Fill a tall glass or coupe with ice.
Add the gin, blue curacao, and lemon juice.
Stir well for about 10 seconds, until the outside of the glass feels frosty.
Top with the chilled soda water or prosecco, pouring slowly so the color stays bright rather than muddy.
Garnish with a thin lemon wheel or a small edible flower and serve right away.
Good to Know
If you want this on the signature-drink list rather than a full bar, batch everything but the topper in a pitcher and add soda or prosecco to each glass to order.