Mango Lime Dirty Mountain Dew
Ingredients
- 1.5 cups pebble ice
- 12 oz Mountain Dew chilled
- 1 oz mango flavored syrup
- 1 oz half-and-half
- 1/2 lime juiced
- 1 mango chunk and 1 lime wheel skewered together, for garnish
Instructions
- Fill a 16-ounce glass to the rim with pebble ice.
- Pour the mango syrup over the ice and squeeze the lime juice in right after it.
- Tilt the glass and pour the Mountain Dew slowly down the inside wall, stopping when the fizz climbs near the rim and settles.
- Pour the half-and-half over the back of a spoon so it clouds the bright soda into pale streaks.
- Stir once, thread the mango chunk and lime wheel onto a single pick, rest it across the rim, and serve immediately.
Good to Know
Frozen mango chunks work as garnish and double as extra ice if the fruit bowl is bare; let them thaw for ten minutes first so they are not rock hard.